Cookbooks

Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.)

New Releases Tagged "Cookbooks"

Dining with Angels: Bits & Bites from the Demonica Universe
Cook Like a Pro: Recipes and Tips for Home Cooks
Are You There God? It's Me, Margarita: More Cocktails with a Literary Twist (A Tequila Mockingbird Book)
Skinnytaste One and Done: 140 No-Fuss Dinners for Your Instant Pot®, Slow Cooker, Air Fryer, Sheet Pan, Skillet, Dutch Oven, and More: 140 No-Fuss Dinners Sheet Pan, Skillet, Dutch Oven, and More
Anthony Bourdain's Hungry Ghosts
Baking All Year Round: Holidays & Special Occasions
OMD: Swap One Meal a Day to Save the Planet and Your Health
All About Cake
Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast
Pull Up a Chair: Recipes from My Family to Yours
Carla Hall's Soul Food: Everyday and Celebration
  • The Geeky Chef Drinks by Cassandra Reeder
    The Geeky Chef Drinks: Unofficial Cocktail Recipes from Game of Thrones, Legend of Zelda, Star Trek, and More
    by
    Release date: Oct 23, 2018
    Featuring nerdy recipes for both alcoholic and non-alcoholic beverages, The Geeky Chef Drinks is your chance to sip your way through your favorite sci ...more
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    Format: Print book

    Giveaway ends in: a

    Availability: 5 copies available, 1461 people requesting

    Giveaway dates: Dec 08 - Jan 05, 2019

    Countries available: U.S. and Canada

  • Drink Me by Nick Perry
    Drink Me: Curious Cocktails from Wonderland
    by
    Release date: Oct 16, 2018
    Great adventures often start with a drink—including Alice’s expedition down the rabbit hole, which began with a sip of a curiously labelled tipple. Dr ...more
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    Format: Print book

    Giveaway ends in: a

    Availability: 5 copies available, 1375 people requesting

    Giveaway dates: Dec 08 - Jan 05, 2019

    Countries available: U.S. and Canada

  • What to Eat When by Michael F. Roizen
    What to Eat When: A Strategic Plan to Improve Your Health and Life Through Food
    by
    Release date: Dec 31, 2018
    Enter for a chance to win one of 20 copies of What to Eat When!
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    Format: Print book

    Giveaway ends in: a

    Availability: 20 copies available, 843 people requesting

    Giveaway dates: Dec 15 - Jan 10, 2019

    Countries available: U.S.

  • Christmas Days: 12 Stories and 12 Feasts for 12 Days
    How to Instant Pot: Mastering All the Functions of the One Pot That Will Change the Way You Cook
    Cravings: Hungry for More
    Anthony Bourdain's Hungry Ghosts
    Kitchen Yarns: Notes on Life, Love, and Food
    Cravings: Recipes for All the Food You Want to Eat
    Indulge with Me (With Me In Seattle, #10)
    Bon Bons to Yoga Pants (The Health and Happiness Society, #1)
    Instant Pot® Electric Pressure Cooker Cookbook: Quick & Easy Recipes for Everyday Eating
    Dining with Angels: Bits & Bites from the Demonica Universe
    Cook Like a Pro: Recipes and Tips for Home Cooks
    The Plant Paradox: The Hidden Dangers in "Healthy" Foods That Cause Disease and Weight Gain
    The Whole30: The 30-Day Guide to Total Health and Food Freedom
    Bacon & Butter: The Ultimate Ketogenic Diet Cookbook
    All About Cake
    Mastering the Art of French Cooking by Julia ChildEveryday Italian by Giada De LaurentiisGiada's Kitchen by Giada De LaurentiisJulie and Julia by Julie PowellBarefoot in Paris by Ina Garten
    Cookbooks - As Seen On Television
    175 books — 39 voters
    Front Row Center's Passion in the Kitchen by Cynthia B. AinswortheMy Greek Traditional Cook Book 1 by Anna OthitisMom's Island Bakens by Martha Char LoveThe New Basics Cookbook by Julee RossoThe Joy of Cooking by Irma S. Rombauer
    Cook Books
    345 books — 116 voters

    The Joy of Cooking by Irma S. RombauerMastering the Art of French Cooking by Julia ChildHow to Cook Everything by Mark BittmanBetter Homes and Gardens New Cook Book by Better Homes and GardensThe New Best Recipe by Cook's Illustrated Magazine
    Best Cookbooks
    1,176 books — 1,071 voters
    Essentials of Classic Italian Cooking by Marcella HazanThe Silver Spoon by Clelia D'OnofrioThe Splendid Table by Lynne Rossetto KasperItalian Kitchen by Kate WhitemanThe Classic Italian Cook Book by Marcella Hazan
    Best Italian Cookbooks
    102 books — 41 voters

    Thai Food by David  ThompsonLand of Plenty by Fuchsia DunlopCradle of Flavor by James OselandMaangchi's Real Korean Cooking by MaangchiJapanese Cooking by Shizuo Tsuji
    Best Asian Cookbooks
    105 books — 13 voters
    The Little House Cookbook by Barbara M. WalkerThe Unofficial Harry Potter Cookbook by Dinah BucholzAnne of Green Gables Cookbook by Kate MacdonaldThe Winnie-the-Pooh Cookbook by Virginia H. EllisonThe Narnia Cookbook by Douglas Gresham
    Literary Cookbooks
    159 books — 62 voters

    The Joy of Cooking
    How to Cook Everything: Simple Recipes for Great Food
    The Smitten Kitchen Cookbook
    Better Homes and Gardens New Cook Book
    The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
    Veganomicon: The Ultimate Vegan Cookbook
    The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
    Jerusalem: A Cookbook
    Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck
    Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
    Everyday Italian: 125 Simple and Delicious Recipes
    How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
    How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
    The Barefoot Contessa Cookbook
    Barefoot Contessa Back to Basics

    Cassandra Harrell
    “ All soul food is southern food, but not all southern food is soul food. ”
    ― Cassandra Harrell, Soul Food Lovers' Cookbook

    “ These recipes, and my story, are old school because… they will make you feel like you are mixing a recipe with the spontaneity of the act of cooking itself. ”
    ― Alex Guarnaschelli, Old-School Comfort Food: The Way I Learned to Cook

    More quotes...
    La Leche League of Washington Share books on breastfeeding, nutrition, pregnancy, mothering, fathering, co-sleeping, cookbooks…more

    2 members, last active 5 years ago

    African American Cookbooks and Authors This is a group for African American/African Diaspora cookbook, food books, and their authors.

    2 members, last active one year ago

    Animal Book Club Love animals? This is the place for you! We read and discuss animal-themed books, talk to author…more

    332 members, last active 45 days ago

    Instant Pot Enthusiasts For any and all obsessed with The Instant Pot ®

    2 members, last active one year ago

    A Return to the Table: A Memoir of Food and Family Connections
    3 chapters — updated Aug 09, 2010 05:38AM — 0 people liked it
    A Field of Greens
    1 chapters — updated Apr 07, 2009 07:48AM — 0 people liked it

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