Cookbooks

Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.) ...more

New Releases Tagged "Cookbooks"

Mango and Peppercorns: A Memoir of Food, an Unlikely Family, and the American Dream
American Cider: A Modern Guide to a Historic Beverage
Toaster Oven Takeover: Easy and Delicious Recipes to Make in Your Toaster Oven
Simply Julia: 110 Easy Recipes for Healthy Comfort Food
The 30-Day Alzheimer's Solution: The Definitive Food and Lifestyle Guide to Preventing Cognitive Decline
Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Baking Book]
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The "I Love My Instant Pot®" 5-Ingredient Recipe Book: From Pot Roast, Potatoes, and Gravy to Simple Lemon Cheesecake, 175 Quick and Easy Recipes
Easy Sheet Pan Cookbook: Creative, Fuss-Free Recipes
Japanese Soups: 66 Nourishing Broths, Stews and Hotpots
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  • Wanda E. Brunstetter’s Amish Friends Healthy Options Cookbook by Wanda E. Brunstetter
    Wanda E. Brunstetter’s Amish Friends Healthy Options Cookbook: Health Begins in the Kitchen with over 200 Recipes, Tips, and Remedies from the Amish
    by

    Release date: May 01, 2021
    Enter for your chance to win a FREE copy of Wanda E. Brunstetter's latest cookbook featuring healthy options from Amish cooks!

    Description: Loaded wit
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    Format: Print book

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    Availability: 25 copies available, 2825 people requesting

    Giveaway dates: Apr 08 - Apr 20, 2021

    Countries available: U.S.

  • The Living Table by Abby Turner
    The Living Table: Recipes and Devotions for Everyday Get-Togethers

    Release date: Apr 13, 2021
    We're giving away five copies of the new book, The Living Table: Recipes and Devotions for Everyday Get-Togethers by Abby Turner!
    ...more
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    Format: Print book

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    Availability: 5 copies available, 1609 people requesting

    Giveaway dates: Apr 04 - Apr 21, 2021

    Countries available: U.S.

  • A Pocket Guide to Sustainable Food Shopping by Kate Bratskeir
    A Pocket Guide to Sustainable Food Shopping: How to Navigate the Grocery Store, Read Labels, and Help Save the Planet
    by

    Release date: Jan 12, 2021
    We're giving away 15 finished copies of A Pocket Guide to Sustainable Food Shopping by Kate Bratskeir. Enter today!
    {Please no PO Box addresses}.
    ...more
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    Format: Print book

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    Availability: 15 copies available, 2100 people requesting

    Giveaway dates: Apr 04 - Apr 21, 2021

    Countries available: U.S.

  • Frontier Follies: Adventures in Marriage & Motherhood in the Middle of Nowhere
    Modern Comfort Food: A Barefoot Contessa Cookbook
    Fiber Fueled: The Plant-Based Gut Health Program for Losing Weight, Restoring Your Health, and Optimizing Your Microbiome
    The Plant Paradox: The Hidden Dangers in "Healthy" Foods That Cause Disease and Weight Gain
    The Complete Ketogenic Diet for Beginners: Your Essential Guide to Living the Keto Lifestyle
    Intuitive Fasting: The Flexible Four-Week Intermittent Fasting Plan to Recharge You Metabolism and Renew Your Health
    Simply Julia: 110 Easy Recipes for Healthy Comfort Food
    In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries That Touch the Indian Ocean
    The Fast 800: How to Combine Rapid Weight Loss and Intermittent Fasting for Long-Term Health
    Mango and Peppercorns: A Memoir of Food, an Unlikely Family, and the American Dream
    Wine Girl: The Obstacles, Humiliations, and Triumphs of America's Youngest Sommelier
    Skinnytaste Meal Prep: Healthy Make-Ahead Meals and Freezer Recipes to Simplify Your Life: A Cookbook
    Pastry Love: A Baker's Journal of Favorite Recipes
    Food Fix: How to Save Our Health, Our Economy, Our Communities, and Our Planet-One Bite at a Time
    The DIRTY, LAZY, KETO Cookbook: Bend the Rules to Lose the Weight!
    Essentials of Classic Italian Cooking by Marcella HazanThe Silver Spoon by Clelia D'OnofrioThe Splendid Table by Lynne Rossetto KasperMarcella's Italian Kitchen by Marcella HazanItalian Kitchen by Kate Whiteman
    Best Italian Cookbooks
    114 books — 54 voters
    My Greek Traditional Cook Book 1 by Anna OthitisMom's Island Bakens by Martha Char LoveSlim And Healthy You by Sahara SandersBest Recipes from Eastern Europe by Sahara SandersThe River Cottage Bread Handbook by Daniel Stevens
    Recommended Cookbooklets
    189 books — 49 voters

    The NYC Kitchen Cookbook by Tracey CeurvelsBest Recipes from Eastern Europe by Sahara SandersFix-It and Forget-It Cookbook by Dawn J. RanckYour Guide to Spice and Seasonings by Valeria RayThe Cinnamon Recipe Book by Valeria Ray
    A World of Wonderful Cook Books
    305 books — 65 voters
    The Unofficial Harry Potter Cookbook by Dinah BucholzA Feast of Ice and Fire by Chelsea Monroe-CasselThe Geeky Chef Cookbook by Cassandra ReederDining With The Doctor by Chris-Rachael OselandThe Nerdy Nummies Cookbook by Rosanna Pansino
    Geeky Cookbooks
    188 books — 80 voters

    The Joy of Cooking by Irma S. RombauerMastering the Art of French Cooking by Julia ChildBetty Crocker's Cookbook by Betty CrockerBarefoot Contessa at Home by Ina GartenBetter Homes and Gardens New Cook Book by Better Homes and Gardens
    THE VERY BEST COOKBOOKS
    358 books — 146 voters
    Spannende soepen  by Irene van BlommesteinSplendid Soups by James PetersonThe Guide for Hot Pot Cooking by Valeria RayThai Soup Cookbook by Stephanie SharpAuthentic Japanese Food Cookbook by Daniel Humphreys
    Best SOUP recipes ever
    116 books — 16 voters

    Joy of Cooking
    Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
    Mastering the Art of French Cooking
    How to Cook Everything: Simple Recipes for Great Food
    The Smitten Kitchen Cookbook
    Plenty
    Keto Diet for Beginners: 30-Day Keto Meal Plan for Rapid Weight Loss. Ketogenic Meal Prep Cookbook Full of Easy to Follow Recipes! Lose up to 20 Pounds in 30 Days!
    Jerusalem: A Cookbook
    The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
    Better Homes and Gardens New Cook Book
    Cravings: Recipes for All the Food You Want to Eat
    Veganomicon: The Ultimate Vegan Cookbook
    Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck
    The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
    Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again

    Related News

    If you follow the world of food, chances are you’ve heard of David Chang. The founder of the Momofuku restaurant group, Chang is a chef, TV...
    “ There are some things that don't change much. I find the smell of a dish, or the way a certain spice is crushed, or just a quick look at the way something has been put on a plate, can pull me back to another place and time. I love those memories that seem so far away, yet you can hold them and carry them with you, even forget them, and then, with a single taste or hint or a smell, be chaperoned back to a beautiful moment. ...more ”
    ― Tessa Kiros

    Allison Robicelli
    “ Angel food cake could never be the food legitimate angels eat, because in heaven you can eat steak and chocolate and very expensive cheese. The angels who feed on this cake are the kind that show up in Thomas Kinkade paintings or sing backup for Corey Feldman. ”
    ― Allison Robicelli

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    Simply Bookable Discover the many realms of possibilities books have to offer, right here!
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    The Olive Cookbooks Club Each month we'll vote on a cookbook we'd like to try. We'll have 4 weeks to pick one or more rec…more
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    All kinds of cookin'…more
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    The Soul City Cafe Cook Book
    1 chapters — updated May 13, 2015 06:31PM — 0 people liked it
    A Unique Mediterranean Cookbook!
    4 chapters — updated Mar 15, 2010 08:05PM — 0 people liked it

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