Cookbooks

Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.) ...more

New Releases Tagged "Cookbooks"

The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
The "I Love My Instant Pot®" Cooking for One Recipe Book: From Chicken and Wild Rice Soup to Sweet Potato Casserole with Brown Sugar Pecan Crust, 175 Easy and Delicious Single-Serving Recipes
World Travel: An Irreverent Guide
The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
Laundry Love: Finding Joy in a Common Chore
Frontier Follies: Adventures in Marriage & Motherhood in the Middle of Nowhere
Fiber Fueled: The Plant-Based Gut Health Program for Losing Weight, Restoring Your Health, and Optimizing Your Microbiome
Save Me the Plums: My Gourmet Memoir
Cook This Book: Techniques That Teach and Recipes To Repeat
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book
The Complete Ketogenic Diet for Beginners: Your Essential Guide to Living the Keto Lifestyle
The First Forty Days: The Essential Art of Nourishing the New Mother
Food: What the Heck Should I Eat?
Black, White, and the Grey: The Story of an Unexpected Friendship and a Beloved Restaurant
Dumplings for Lili
The Fast 800: How to Combine Rapid Weight Loss and Intermittent Fasting for Long-Term Health
Modern Comfort Food: A Barefoot Contessa Cookbook
  • The Cake Book by Rebecca Firth
    The Cake Book: 60 Delightful Baked Goods for Any Kind of Celebration

    Release date: Oct 19, 2021
    From the bestselling author of The Cookie Book comes a delicious collection of cake creations for every occasion! Enter for a chance to win a copy!
    View Details »

    Format: Print book

    Giveaway ends in: a

    Availability: 10 copies available, 4335 people requesting

    Giveaway dates: Aug 23 - Sep 17, 2021

    Countries available: U.S.

  • Diet for a Small Planet by Frances Moore Lappe
    Diet for a Small Planet (Revised and Updated)

    Release date: Aug 21, 2021
    Enter for the chance to win a free copy of Frances Moore Lappe's DIET FOR A SMALL PLANET (50th anniversary edition, revised and updated)! ...more
    View Details »

    Format: Print book

    Giveaway ends in: a

    Availability: 24 copies available, 2110 people requesting

    Giveaway dates: Sep 01 - Sep 21, 2021

    Countries available: U.S.

  • The Modern Tiffin by Priyanka  Naik
    The Modern Tiffin: On-the-Go Vegan Dishes with a Global Flair

    Release date: Nov 02, 2021
    We're giving away 20 finished copies of The Modern Tiffin by Priyanka Naik. Enter today! {Please do not use PO Box addresses}. ...more
    View Details »

    Format: Print book

    Giveaway ends in: a

    Availability: 20 copies available, 1584 people requesting

    Giveaway dates: Sep 06 - Sep 24, 2021

    Countries available: U.S.

  • Joy of Cooking
    Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
    Mastering the Art of French Cooking
    How to Cook Everything: Simple Recipes for Great Food
    The Smitten Kitchen Cookbook
    Plenty
    Jerusalem: A Cookbook
    Keto Diet for Beginners: 30-Day Keto Meal Plan for Rapid Weight Loss.
    The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
    Better Homes and Gardens New Cook Book
    Cravings: Recipes for All the Food You Want to Eat
    Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck
    Veganomicon: The Ultimate Vegan Cookbook
    The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
    Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
    Taste of Persia by Naomi DuguidJerusalem by Yotam OttolenghiThe Nordic Cookbook by Magnus NilssonSamarkand by Caroline EdenPersiana by Sabrina Ghayour
    Around the World in Cookbooks
    452 books — 44 voters
    My Greek Traditional Cook Book 1 by Anna OthitisMom's Island Bakens by Martha Char LoveSimple Pierogi Cookbook by Stephanie SharpSlim And Healthy You by Sahara SandersBest Recipes from Eastern Europe by Sahara Sanders
    Recommended Cookbooklets
    507 books — 53 voters

    From My Mexican Kitchen by Diana KennedyThe Essential Cuisines of Mexico by Diana KennedyPati's Mexican Table by Pati JinichThe Maverick Cookbook by Lynn ClineYucatán by David Sterling
    Best Mexican Cookbooks
    39 books — 11 voters
    The Help by Kathryn StockettLove You Forever by Robert MunschRoom by Emma DonoghueThe Kite Runner by Khaled HosseiniMy Sister's Keeper by Jodi Picoult
    Great Books for Mom or Any Woman
    452 books — 391 voters

    Thai Soup Cookbook by Stephanie SharpThe Guide for Hot Pot Cooking by Valeria RaySpannende soepen  by Irene van BlommesteinSplendid Soups by James PetersonAuthentic Japanese Food Cookbook by Daniel Humphreys
    Best SOUP recipes ever
    125 books — 17 voters
    The Joy of Cooking by Irma S. RombauerMastering the Art of French Cooking by Julia ChildBetty Crocker's Cookbook by Betty CrockerBarefoot Contessa at Home by Ina GartenBetter Homes and Gardens New Cook Book by Better Homes and Gardens
    THE VERY BEST COOKBOOKS
    462 books — 152 voters


    Related News

    If you follow the world of food, chances are you’ve heard of David Chang. The founder of the Momofuku restaurant group, Chang is a chef, TV...
    “ I enjoyed the side bars with fun facts and notable sources for where to get more help. Merrin’s such a fun writer; I’d love to see her invite kids into her kitchen for cooking classes. She’d be perfect in the classroom and would entice children to try new foods. It’s the adults that might need fooling. ”
    ― Cindy Gay

    “ Then put in the interior a roasted goose and into its belly a roasted hen and in the belly of the hen a roasted pigeon and in the belly of the pigeon a roasted starling and in the belly of this a small bird, roasted or fried. ”
    ― Candida Martinelli, Anonymous Andalusian Cookbook

    More quotes...
    The Food Lab - Popup Group artist: Marisol Ortega Join us to chat about cookbooks and all things food related!
    21 members, last active a day ago
    New cookbooks and recipes Everybody who collects cookbooks and recipes. More info you will find at: http://weky.net
    12 members, last active 8 months ago
    A Simple Whimsy Cookbooks A place to share your favorite cookbooks, reviews, recipes and more! A Simple Whimsy is my lif…more
    7 members, last active 4 years ago
    Home Cooking A place to share favorite cookbooks, recipes and writing about food with a focus on things that …more
    8 members, last active 5 years ago
    Inside Glass Jar Goodies
    1 chapters — updated Dec 17, 2009 01:54PM — 0 people liked it
    A Return to the Table: A Memoir of Food and Family Connections
    3 chapters — updated Aug 09, 2010 05:38AM — 0 people liked it

    Tags

    Tags contributing to this page include: cookbooks, cook-book, cook-books, cookbook, and non-fiction__cookbooks