Cookbooks

Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.) ...more

Love & Saffron: A Novel of Friendship, Food, and Love
Enough Already: Learning to Love the Way I Am Today
Miss Eliza's English Kitchen: A Novel of Victorian Cookery and Friendship
The Lazy Genius Kitchen: Have What You Need, Use What You Have, and Enjoy It Like Never Before
The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
Rebel Homemaker: Food, Family, Life
Laundry Love: Finding Joy in a Common Chore
World Travel: An Irreverent Guide
Save Me the Plums: My Gourmet Memoir
Medical Medium Thyroid Healing: The Truth behind Hashimoto's, Graves', Insomnia, Hypothyroidism, Thyroid Nodules  Epstein-Barr
Dessert Can Save the World: Stories, Secrets, and Recipes for a Stubbornly Joyful Existence
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen
The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen
Black, White, and the Grey: The Story of an Unexpected Friendship and a Beloved Restaurant
The Pioneer Woman Cooks—Super Easy!: 120 Shortcut Recipes for Dinners, Desserts, and More
  • The Unofficial Disney Parks EPCOT Cookbook by Ashley Craft
    The Unofficial Disney Parks EPCOT Cookbook: From School Bread in Norway to Macaron Ice Cream Sandwiches in France, 100 EPCOT-Inspired Recipes for Eating and Drinking Around the World

    Release date: Jun 14, 2022
    Author Ashley Craft is back with the latest in her bestselling series, The Unofficial Disney Parks EPCOT Cookbook! Enter to win 1 of 20 copies today!
    View Details »

    Format: Print book

    Giveaway ends in: a

    Availability: 20 copies available, 3200 people requesting

    Giveaway dates: May 22 - Jun 13, 2022

    Countries available: U.S.

  • Format: Print book

    Giveaway ends in: a

    Availability: 20 copies available, 1767 people requesting

    Giveaway dates: Jun 02 - Jun 29, 2022

    Countries available: U.S.

  • Joy of Cooking
    Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
    Mastering the Art of French Cooking
    How to Cook Everything: Simple Recipes for Great Food
    The Smitten Kitchen Cookbook
    Plenty
    Jerusalem: A Cookbook
    The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
    Keto Diet for Beginners: 30-Day Keto Meal Plan for Rapid Weight Loss.
    Better Homes and Gardens New Cook Book
    Cravings: Recipes for All the Food You Want to Eat
    Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck
    Veganomicon: The Ultimate Vegan Cookbook
    The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
    The Food Lab: Better Home Cooking Through Science
    The Help by Kathryn StockettLove You Forever by Robert MunschRoom by Emma DonoghueThe Kite Runner by Khaled HosseiniMy Sister's Keeper by Jodi Picoult
    Great Books for Mom or Any Woman
    457 books — 392 voters
    I Can Cook "Pastry" by Marika GermanisQuick Meal-in-a Mug Recipes That Are Too Delicious by Valeria RayPretend Soup and Other Real Recipes by Mollie KatzenHealthy Kids Cookbook by Stephanie SharpS'more Cookbook by Stephanie Sharp
    Easy Cookbooks for Kids
    195 books — 46 voters

    From My Mexican Kitchen by Diana KennedyThe Essential Cuisines of Mexico by Diana KennedyPati's Mexican Table by Pati JinichThe Maverick Cookbook by Lynn ClineYucatán by David Sterling
    Best Mexican Cookbooks
    39 books — 11 voters
    The Joy of Cooking by Irma S. RombauerThe New Basics Cookbook by Julee RossoMastering the Art of French Cooking by Julia ChildMary Berry's Baking Bible by Mary BerryThe Compleat I Hate to Cook Book by Peg Bracken
    Cook Books
    570 books — 151 voters

    Everyday Italian by Giada De LaurentiisMastering the Art of French Cooking by Julia ChildGiada's Kitchen by Giada De LaurentiisJulie and Julia by Julie PowellBarefoot in Paris by Ina Garten
    Cookbooks as Seen on Television
    181 books — 43 voters
    My Greek Traditional Cook Book 1 by Anna OthitisMom's Island Bakens by Martha Char LoveSimple Pierogi Cookbook by Stephanie SharpSlim And Healthy You by Sahara SandersBest Recipes from Eastern Europe by Sahara Sanders
    Recommended Cookbooklets
    541 books — 54 voters


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    If you follow the world of food, chances are you’ve heard of David Chang. The founder of the Momofuku restaurant group, Chang is a chef, TV...
    Stacey Ballis
    “ Caroline has laid out a beautiful spread, which is a combination of some of my favorite things that she has cooked, and traditional Sikh wedding dishes provided by Jag's friends. There is a whole roasted beef tenderloin, sliced up with beautiful brioche rolls for those who want to make sandwiches, crispy brussels sprouts, potato gratin, and tomato pudding from Gemma's journal. The savory pudding was one of the dishes from Martha's wedding, which gave me the idea for this insanity to begin with, ...more ”
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    Alex Guarnaschelli
    “ These recipes, and my story, are old school because… they will make you feel like you are mixing a recipe with the spontaneity of the act of cooking itself. ”
    ― Alex Guarnaschelli, Old-School Comfort Food: The Way I Learned to Cook

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    African American Cookbooks and Authors This is a group for African American/African Diaspora cookbook, food books, and their authors.
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    Simply Bookable Discover the many realms of possibilities books have to offer, right here!
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    A Unique Mediterranean Cookbook!
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